Recipes
May 14, 2013
As soon as our weather starts to warm up and the farmer’s market kick back into season, I cannot wait to make salads and take advantage of everything that is in season ~ hello asparagus, my green stalky friend! Leafy green salads, Kale Salads, Spinach Salads are all delicious and refreshing, but, sometimes, you just [...]
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April 28, 2013
Happy Sunday all! Yesterday as we got settled back into life, The Husband decided to bust out the BBQ and get his grill on. As we pondered sides to have with our grill out, we both wanted Brown Sugar Baked Beans. The recipe might just be the quickest and easiest baked beans you will ever [...]
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April 18, 2013
One of the things I loved about spaghetti night in my house growing up is that I knew the next night would be Pasta Pizza Night! My Mom would take our leftover spaghetti ~ sauce and all, top it all with a big layer of cheeses, then, bake it for about 15 minutes until it [...]
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April 7, 2013
Happy Sunday all! Thanks to all of you who offered up your Active Links and/or Active Link parts to me. I know it sounds silly, but, I feel so lost without having some little gadget to tell me how much I am moving/stepping/burning and that I am reaching my goals each day. I know I [...]
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March 31, 2013
One of the first dishes that came to my mind when I decided to do Meatless March was Vegetable Lasagna. I pondered several recipes, ideas and ways to make a Vegetarian Lasagna before deciding on making a simple vegetable lasagna like I made a a few years back that packs in a ton of fresh [...]
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March 17, 2013
Happy St. Paddy’s day all! We have had a pretty “green” day so far that started off with these cute 1 points+ Shamrock Lime Mini Muffins I made just for this mornings St. Patrick’s Day Celebration. This recipe is very similar to those tasty and tart Lemon Cranberry Mini Muffins I made a while back. [...]
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March 14, 2013
As you all know, I am a pretty big fan of butternut squash and love finding new ways to use it. This healthy Roasted Butternut Squash, Barley and Cranberry Salad is incredibly easy to make and works great as a side or main course. Start to finish takes about 30 minutes, however, I have provided [...]
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Weight Watchers® and PointsPlus® are registered trademarks of Weight Watchers International, Inc. The number of Points+ provided for food on this site was calculated by Danica based on published Weight Watchers information.
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Whether she’s enjoying a dish at a local restaurant or whipping up a crowd-pleasing, nutritious meal at home, Danica has a passion for all things food. She believes in and follows the Weight Watchers principle of “all things in moderation” and chronicles her culinary adventures here. Besides sharing her daily eats and tasty, nutritious recipes, Danica connects others seeking a healthier lifestyle on her other site Friends For Weight Loss. 
