After work I stopped over at Whole Foods to pick up a few things and some Cassava Chips that my Mom told me about. Have you ever had Cassava Root? It’s really good boiled in sea salt – it reminds me of a sweeter version of a Yukon Gold Potato. I was excited to try these after she raved about them.
The nutritional stats are not too bad for a “potato chip”.
I portioned some out like The Husband does 
and shared. We both really liked them. They have a sour cream and onion taste surprisingly for “original” flavor. I think it’s the garlic powder.
I really wasn’t hungry for dinner tonight, so I went with a lighter salad and some fruit. I started off slicing up the two beautiful Heirloom Tomatoes that I had picked up at the Farmer’s Market on Saturday. I seasoned them with a little sea slat and freshly ground black pepper.
Then, topped them each with a thin slice of low-fat mozzarella and 3 basil leaves off our plant, chopped. I drizzled a little Extra Virgin Olive Oil and Blackberry Balsamic with Pear Vinegar.
The result was absolutely amazing! I had four slices
with some watermelon on the side.
I know it wasn’t much for dinner as The Husband teased me about having vegetables and fruit, but, honestly, it was exactly what I was craving. Something light and fresh ~ It definitely hit the spot and allowed me to save room for dessert.
While we ran some errands, we made sure to stop and get a Low-Fat Ice Cream Cone ~ I LOVE these 3 Weight Watcher Point cones and could get them as a treat every day 
I am off to bed ~ I plan on posting the recipes I’ve been telling you about all week tomorrow and there is a giveaway announcement happening this week (tomorrow or Thursday) that you will definitely want to WIN!
Thanks for all the great things you all say and I always love seeing your messages pop up in my inbox.
See you all in the morning when the week will be 1/2 over – yeah!
{ 10 comments… read them below or add one }
yum! that looks like a perfect dinner to me….
wow that is an awesome dinner! Love the ice cream cone too
Yum, those tomatoes look so good!
Love caprese salad! It's so refreshing for the summer!
i would love to die in to that salad — and you wouldn't hear me squawkin' about eating that ice cream cone either
Oh holy yum! Love that salad!
<3 jess
xoxo
Loving the salad. And those chips look great! Yum
i am drooling over that ice cream cone.. and the tomato salad is beautiful! but back to the ice cream….
Those tomatoes are so pretty! I love Heirloom tomatoes
Your dinner looks absolutely amazing, and so does that ice cream. yum!
The Actor's Diet ~ You know what – that is exactly what I thought as I ate it.
Peanut butter ~ both were fantastic!
Danielle ~ the tomatoes were awesome! I didn't think I as a big fan of Heirloom tomatos but THESE really made me change my mind.
K ~ It's awesome in the summer when the tomatoes are best – I totally agree.
Jenny ~ Why didn't you come over last night then – we would've shared
Havefaith ~ YUM, YUM!
C.G. ~ the chips were pretty tasty – a nice change from the ordinary healthy chips.
Janetha ~ you crack me up – yup, I pondered going back out for a second cone – so good!
Anne ~ Thanks, it is so easy to make and tastes so amazing. I am really digging ALL tomatoes this year.